Category : Search result: vegan dessert recipe


Vegan Gochujang Tofu Ragu with Gnocchi Recipe

Discover Meera Sodha's innovative vegan recipe combining Korean gochujang with Italian gnocchi in a comforting tofu ragu. Perfect for weeknight dinners with pickled cucumber garnish.

Wicked Stars' Tattoos, Vegan Cast & Grande's Pop Exit

Discover the 7 essential facts behind Wicked: For Good's UK premiere, from Ariana Grande and Cynthia Erivo's intense bond and matching tattoos to the film's vegan message and record-breaking ticket sales.

Vegan recipes that satisfy meat-eaters

Struggling to cook for a vegetarian and carnivore? Discover marinated mushroom skewers, Chinese stir-fry, and hearty lasagne that bridge the dietary divide. Get inspired now!

José Pizarro's comforting lamb cazuela recipe

Discover José Pizarro's family recipe for braised lamb with kale and white beans. This Spanish cazuela brings warmth to winter tables in under 4 hours. Perfect comfort food!

PETA's Dark Christmas Advert Sparks Controversy

PETA UK's provocative 2025 Christmas advert shows a family dinner turning into a bloodbath to highlight animal slaughter. The campaign aims to make viewers reconsider their festive meals.

Children refuse to eat rabbit jelly in UK homes

Guardian readers reveal hilarious kitchen failures as children reject wobbly desserts. Discover the blancmange blunders and gull theft deterrents in today's letters section.

PETA protests Hermès over crocodile skin bags

A PETA supporter painted as a crocodile protested outside Hermès in London, demanding the brand switch to vegan materials. Discover the shocking details of the demonstration.

Marmite Leek Homty Pie: The Ultimate Comfort Food

Discover how to create the viral Marmite and leek Homty Pie that's taking British kitchens by storm. This savoury sensation combines umami richness with classic comfort in one perfect pastry package.

Golden Syrup Toffee Sauce: Zero-Waste Recipe

Discover how to rescue that half-used tin of golden syrup from your cupboard and create a luxurious homemade toffee sauce that's perfect for desserts and reducing food waste.

Unlock Vegetarian Umami with Fermented Magic

Discover how fermented ingredients like kimchi and homemade miso can revolutionise your vegetarian dishes, creating deep, satisfying flavours that rival meat-based meals.

Leek & Comté Croque Monsieur Recipe Upgrade

Discover how to elevate the classic croque monsieur with sweet leeks and nutty Comté cheese in this decadent twist from Georgina Hayden that promises to become your new favourite comfort dish.

Apprentice Winner Harpreet Kaur's Business Collapses

The dessert parlour empire built by The Apprentice 2022 winner Harpreet Kaur has collapsed into administration, leaving creditors facing substantial losses and casting doubt on the future of her remaining outlets.

Page 3 of 4