Tested: London's First Michelin-Starred Breakfast at £90
We review the five-course Michelin-starred breakfast tasting menu at Pavyllon London. Is the £90 morning extravaganza worth it? Discover the dishes and verdict.
We review the five-course Michelin-starred breakfast tasting menu at Pavyllon London. Is the £90 morning extravaganza worth it? Discover the dishes and verdict.
Michelin-starred chef Clare Smyth opens Corenucopia, a Chelsea bistro serving posh comfort food with a dad rock soundtrack. Read our review of the £52 dover sole and more.
Tragic accident claims life of 71-year-old pastry chef Mordehay Grunberger at a Florida kosher market. Police investigation finds no foul play. Read the full story.
Gareth Ward, owner of two-Michelin-starred Ynyshir, defends a one-star hygiene rating, sparking a fierce debate over whether elite restaurants are above the rules. Read the full story.
Aktar Islam, the chef behind Birmingham's two-Michelin-starred Opheem, is bringing authentic Awadhi cuisine to London with Oudh 1722. Opening in Borough this spring.
Time Out's Food Editor reviews the 14-course, £380 menu at two-Michelin-starred Ikoyi in London. Discover if this world-class dining experience justifies its hefty price tag.
The Four Seasons' Pavyllon launches London's first Michelin-starred breakfast tasting menu. We review the five-course, £90 per person morning extravaganza. Is it worth the splurge?
Ynyshir, a two-Michelin-starred restaurant in Wales, defends its standards after receiving a one-star food hygiene rating. Chef Gareth Ward cites raw ingredients and paperwork issues.
Aktar Islam, the chef behind Birmingham's two Michelin-starred Opheem, is launching Oudh 1722 in London this March. The restaurant will specialise in authentic Awadhi cuisine from Lucknow. Discover the details.
New research confirms London as the UK's culinary capital, leading in variety, Michelin stars & restaurant density. Discover the top foodie destinations across the country.
The Guardian has issued corrections for several articles, including a mistaken identity in a Minneapolis shooting case and factual errors about new trains and a Michelin-starred restaurant. Read the full list of amendments.
Top UK chefs share their ultimate pantry 'cheat codes' to add depth and flavour to dishes. Discover the secret ingredients from Marmite to miso that won't break the bank.
Michelin-starred Galvin La Chapelle launches a special Toast & Taste menu to celebrate winning Best Restaurant at the City AM Toast the City Awards. Available until 24 February.
Michelin-starred chef Tommy Banks reveals to Sky News the 'political decisions' crippling UK hospitality, the impact of weight loss drugs, and why your cooking needs more salt. Read his full interview.
Pavyllon in Mayfair launches the UK's first five-course Michelin-starred breakfast banquet. Experience luxury chia pudding, eggs royale & French toast from £70. Book now.
Our review of The Artist – Grand Hotel of Art in Bilbao, a 5-star boutique hotel filled with contemporary masterpieces, featuring a Michelin Key restaurant and stunning Guggenheim views. Discover if it's worth the buzz.
Mindful Chef is touring London with a pop-up smoothie bar this January, offering nutritious, functional blends from £5.90. Find dates and locations for your healthy pit stop.
Pavyllon London unveils the capital's first Michelin-starred breakfast tasting menu from 10 January. The five-course weekend experience, priced at £70, redefines morning dining in Mayfair.
Exclusive data reveals Russia imported over 2,600 Michelin aviation tyres worth $7m after sanctions, via firms in Turkey, Spain, and an unregistered UK company. Michelin says it has strengthened compliance.
A South London chef reveals a 'secret' method for cutting limes that improves juice flow for cocktails and tacos. The simple hack has amazed viewers online just in time for New Year's Eve celebrations.
London's oldest French restaurant, Mon Plaisir, is auctioning its classic interior pieces. The Covent Garden icon, founded in 1943, is making changes under new family ownership. Bid on a slice of London history from 28 December.
A 38-year-old man suffered a ruptured stomach after consuming a liquid nitrogen drink at a Moscow party. Experts warn of the extreme dangers of ingesting the substance before it evaporates.
Clara's Bistro, led by Bib Gourmand chef Elie Fourcroy, has opened on Bethnal Green Road. Offering fine dining, a daily deli, and live mozzarella making. Discover Shoreditch's new foodie hotspot.
After years on cheap tyres, a UK driver tests Michelin CrossClimate 2s on his Mitsubishi Outlander. Discover the remarkable difference in grip, control, and braking performance in our first-hand review.
A Michelin-trained chef is accused of cheating in multiple Thai restaurant eating challenges, hiding food in his bag to win over £700 in prize money. Read the full story of the scandal that left staff suspicious.
Brasserie Constance, the fine-dining restaurant inside Fulham FC's stadium, has been added to the Michelin Guide. Discover the seasonal British cuisine by chef Adam Byatt.
Top chef Marcus Wareing reveals his fail-safe method for perfect crispy roast potatoes this Christmas. Get his expert tips on boiling, roasting, and seasoning, plus the one thing he'd never use.
Transform your Christmas veggies with a top chef's viral TikTok recipe for honey-glazed carrots. Savoury, sweet, and ready in under 30 minutes. Try it this festive season!
A leading UK chef ends the festive food debate: Yorkshire puddings absolutely belong on your Christmas plate. Discover his expert tips for the perfect roast.
Social media chef What Willy Cook reveals his bizarre snack combo, favourite London spots, and why he spends £300 a month on meat. Discover his game-changing kitchen tips.