Live at Buckingham Palace: Kitchen Porter Role with On-Site Accommodation Still Open
Buckingham Palace Kitchen Porter Job: Live On-Site, No Experience Needed

Buckingham Palace Kitchen Porter Role Offers Unique Live-In Opportunity

Buckingham Palace is actively recruiting for a Kitchen Porter position, providing an exceptional chance to reside on the Royal estate while working at one of London's most iconic landmarks. The application deadline is fast approaching, with submissions closing on Saturday, March 21, 2026.

Job Details and Requirements

The Kitchen Porter role is a full-time, fixed-term contract starting in June 2026 and running until June 2028. The position requires up to 45 hours per week, with staff working five days out of seven, from Monday to Sunday. No prior experience is necessary, as comprehensive on-site training will be provided to the successful applicant.

While the primary workplace is Buckingham Palace, the role may involve occasional duties at other Royal residences throughout the year. The Palace seeks candidates who take pride in their work, thrive in team environments, and are eager to develop their skills within a supportive setting.

Responsibilities and Benefits

As part of a highly accomplished team, the Kitchen Porter will maintain kitchen environments, clean equipment and surfaces, and assist with basic food preparation to ensure chefs can deliver meals to the highest standards. The role emphasizes collaborative work and skill growth through embedded training.

The compensation package is described as competitive, with a generous benefits package designed to support employee wellbeing. Key perks include:

  • Live-in accommodation with all meals provided
  • 25 days of annual leave, increasing to 30 days plus bank holidays based on service duration
  • Parental pay and leave, volunteering days, and discounts at Royal Collection Trust Shops
  • Complimentary admission tickets to Royal locations and exclusive employee discounts

Additional Recruitment: Pastry Chef Position

In addition to the Kitchen Porter role, the Royal Kitchen is also hiring a Pastry Chef. This position requires proficiency in all pastry sections, including tarts, cakes, canapes, and afternoon teas, and involves working closely with the Head Pastry Chef.

Applicants for either role must register online to submit their information for consideration. This opportunity allows individuals to gain unique experience within the Royal Household while enjoying substantial lifestyle benefits.