Café Clement review: celebrity haunt is 'really rather good'
Café Clement, the all-day restaurant at Nick Jones' St Clement Hotel, surpasses expectations with careful cooking and joyful service, despite its celebrity buzz.
Café Clement, the all-day restaurant at Nick Jones' St Clement Hotel, surpasses expectations with careful cooking and joyful service, despite its celebrity buzz.
UK searches for Hugo spritz have overtaken Aperol for the first time. Here are 20 spritz and shandy recipes, from classic Aperol to kumquat and portergaff.
Jaha Koo's Haribo Kimchi at Edinburgh Festival theatre studio blends street-food cooking with reflections on memory, identity, and belonging, aided by singing snail and eel projections.
Learn to make perfect zaru soba, Japan's cold buckwheat noodles with savory dipping sauce. Ready in 15 minutes, ideal for hot days.
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RecommendedMarcus Wareing praised Rosina in Wandsworth, saying its risotto is better than his own, after dining there with his wife.
Lab tests show cheese paper keeps cheddar fresh for nearly two months and regrows brie rind. Specialty products work, but paper towel and plastic bag also help.
Cloud Coffee, a new viral drink combining coconut water and frothed espresso cream, is gaining TikTok popularity. Learn how to make this refreshing summer beverage at home.
Sydney Summers shares how a threesome with her boyfriend and his ex turned out to be a perfect, jealousy-free experience – but led to the end of the relationship.
A YouGov poll found 40% of Brits prefer queuing for a pint, while 39% favour the traditional bar system, after a Hackney pub criticised the trend.
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RecommendedLasagneria Italiana in London offers a £15 lasagne platter with three flavours, praised by diner Olivia Newman for its value and generous portions.
Oula, a pink-hued Tunisian café in Fitzrovia by chef Boutheina Ben Salem, earns 5 stars for its brik, mint tea, and warm service.
Cult plant-based sandwich shop Coven of Wiches has reopened in Brixton's Market Row after closing its Walthamstow outpost in July 2026.
Greggs will relaunch its discontinued Steak & Stilton Bake on September 3, 2026, priced from £2.50, alongside new autumn items like Buffalo Chicken Baguette and Pumpkin Spice Latte.
Caravan opens its 10th and largest restaurant at Southbank Centre in November, spanning 8,500 sq ft with three dining spaces, bars, and a private dining room.
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RecommendedAustralian frozen yoghurt brand Yo-Chi opened its largest-ever branch in Notting Hill, drawing a two-hour queue on opening day, with fans calling it the 'best thing since One Direction'.
LIMA Fitzrovia offers posh Peruvian cuisine with £27 lunch deals and £5 pisco sours. Chef Diego Recarte's Nikkei dishes shine.
The Palm Beaches, a 47-mile coastal destination in Florida with 39 communities, has emerged as a surprising culinary hotspot, attracting top chefs and offering diverse, experimental dining options.
Discover the best hair oils for glossy, healthy locks, from budget to luxury. Tested by a beauty journalist, these picks nourish, smooth, and add shine.
Readers are invited to share the small accomplishments that bring them joy, from reorganising a cutlery drawer to repairing a garden fence, as part of a new callout by The Guardian.
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RecommendedQuince Bakery's new all-day café Clementine will open at 190 New North Road, Islington on October 3, serving breakfast, brunch and lunch from Wednesday to Sunday.
Côte Brasserie is offering GCSE students a free Steak Frites (or Vegan Burger) for French results, plus a free dessert for all other students, on August 20, 2026.
M&S launches its first bake-at-home S'mores Cookie Cup, priced at £3. Metro's review finds the warm, gooey dessert a major upgrade, though marshmallow flavor is muted.
A new poll reveals açaí as the most mispronounced word in the UK, followed by segue, quinoa, and gnocchi. The list, commissioned by Škoda, highlights common English pronunciation pitfalls.
Judi Dench's home, packed with family photos and mementos, has inspired a reverse decluttering trend. Jo Whiley embraced it, sparking a debate on the value of possessions over perfect tidiness.
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RecommendedFrozen yoghurt is back in London with premium brands like Go Greek, MYKA and Yo-Chi opening stores, reviving the 2010s trend with a focus on experience over health claims.
Hackney Church Brew is losing business as single-file queues form at the bar, taking nearly three times longer to serve drinks and driving customers away. The brewery has issued a plea on social media, urging patrons to skip the line and order directly.
Café Clement at St Clement hotel in London earns 5 stars. Chef Danny Bohan's menu features French-Italian classics like cheese soufflé and fish bourride, drawing A-listers before official opening.
Elondi Terrace, a new rooftop bar atop the Hyatt Regency Hotel in Stratford, offers panoramic views of London Stadium and Queen Elizabeth Olympic Park, with a £50 summer events package.
Bad Boy Pizza Society, Chick 'n' Sours, Roti King and 40+ other vendors will serve food at All Points East 2026 in Victoria Park across two weekends in August.
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RecommendedSlim Chickens is offering free hand-breaded chicken tenders and dipping sauce to GCSE students on Thursday, August 20, 2026, with proof of results and a promo code.