Celebrate a sustainable festive season with chef Chantelle Nicholson's exquisite five-course vegetarian Christmas menu, featuring a stunning mushroom and celeriac pithivier. Discover recipes and tips from her London restaurant, Apricity.
Elevate your Christmas dinner with chef Stosie Madi's five exquisite recipes, from a luxurious crab gratin to a spiced rum and pineapple cake. Perfect for festive feasting.
Dublin-born chef Anna Haugh shares five modern twists on Irish Christmas classics, from Blue Cheese Bites to Turkey Wellington. Elevate your festive menu with these accessible recipes.
Tom O'Neil, 24, from Blackpool, devoured a meat and potato pie in just over a minute to win the World Pie Eating Championships in Wigan. The event was nearly marred by a cheating scandal involving a smuggled funnel.
Impress your festive guests with pastry chef Nicola Lamb's make-ahead recipes: a decadent chocolate fondant bundt cake and a luxurious hazelnut creme brulee. Perfect for stress-free entertaining.
Discover two stunning make-ahead Christmas desserts from Skye McAlpine: a salted caramel zuccotto disguised as a pudding and a sparkling pomegranate Campari jelly. Perfect for festive entertaining.
New data reveals a dramatic 80% decline in cabbage consumption in the UK. Discover 17 delicious recipes, from kimchi to smoky soups, to revive this versatile winter superfood.
Can mass-produced mince pies compete with homemade? Our experts blind-taste 12 supermarket contenders to find the best bargain and the worst festive offender. Discover the results.
Discover B Bakery, a family-run Ukrainian food truck in Canary Wharf serving massive savoury croissants, traditional desserts, and community spirit, all with prices starting under £10.
Food writer Rachel Roddy explores why imperfect, cherished Christmas recipes hold more value than flawless, raw dishes. Discover the heart of festive cooking.
Discover three unique homemade cocktail mixers for Christmas, including a fiery Fire Cider and a festive Negroni blend. Elevate your holiday hosting with these expert recipes from Thomasina Miers.
Chef Jacob Kenedy shares three simple Italian-inspired canapé recipes for Christmas entertaining. Learn to make prawn frittata, crudités, and more for effortless festive hosting.
Yard Sale Pizza collaborates with Quality Chop House for a festive Mince Pie pizza special, available until 6 January 2026. Discover this unique London food collaboration.
Yard Sale Pizza teams with Quality Chop House for a festive Mince Pie pizza special, featuring beef mince & mustard dressing. Available at all locations until 6th January 2026.
Discover chef Matthew Ryle's elegant French Christmas menu featuring roast capon with chestnuts, buttery pommes Anna and twice-baked comté soufflé. Perfect your festive cooking with these traditional recipes.
Pope Leo receives unexpected Thanksgiving pie gift during his inaugural US visit as Catholic leader. Watch the heartwarming moment that captured global attention.
Discover food writer Felicity Cloake's ingenious one-hour party plan for stress-free entertaining. Perfect recipes and tips for busy hosts wanting to impress guests effortlessly.
Cookbook author Beth Howard left tech burnout to master pie-making, becoming Hollywood's baker and creating documentary Pieowa about pie's unifying power. Discover her inspiring story.
Discover chef Poppy O'Toole's luxurious smoked trout and cavolo nero potato gratin plus innovative white mulled wine roast potatoes. Perfect winter comfort food recipes from her new cookbook.
Discover Alice Zaslavsky's innovative kataifi picnic pie recipe, a perfect quiche-pie hybrid with feta, tomatoes and warm oregano honey drizzle. Ideal for summer outings.
Discover Rukmini Iyer's delicious spiced paneer puffs with quick-pickled carrot raita. This 45-minute recipe offers perfect Indian-inspired pastry snacks for any occasion.
Discover 17 innovative marshmallow recipes transforming British desserts and cocktails. From fluffy cheesecakes to espresso martinis, elevate your culinary creations.
Move over turkey! Helen Goh's vibrant cranberry, orange and ginger upside-down cake brings festive flavours to centre stage. Perfect for Thanksgiving celebrations.
Discover delicious winter recipes from British chefs including Georgina Hayden's braised chicory and Meera Sodha's vegan wonton soup. Perfect comfort food for cold days.
The Guardian's Feast wants your cherished recipes passed down through generations. Share the stories behind your family's culinary heritage for a chance to be featured.
Discover Tom Hunt's sustainable pear hazelnut chocolate torte recipe that transforms kitchen leftovers into a delicious dessert while reducing food waste.
Discover Ravinder Bhogal's three warming winter pie recipes, including a flu-fighting chicken pie and tropical fish pie. Perfect comfort food for chilly British weather.
MasterChef Australia champion Nat Thaipun reinvents classic sausage rolls and Bunnings snags with vibrant Thai flavours in his new cookbook. Discover these fusion recipes today!
Struggling to cook for a vegetarian and carnivore? Discover marinated mushroom skewers, Chinese stir-fry, and hearty lasagne that bridge the dietary divide. Get inspired now!
Discover unique festive recipes using Christmas tree pine needles. From syrups to ice cream toppings, learn how to reduce waste and add flavour to your holidays.