Paradise Cove, located in Battersea, is a vibrant Caribbean restaurant created by beloved local chef Tarell 'Chef Tee' Mcintosh. The venue opened its doors in 2022 after a successful crowdfunding campaign, following the closure of his original restaurant, Sugarcane. This community-focused space offers a diverse and experimental menu featuring Jamaican-inspired home-cooked classics.
Menu Highlights
While traditional jerk and oxtail are available, Paradise Cove also provides numerous vegan options, including a dedicated section for ital food—plant-based cooking influenced by Rastafarianism. Their turmeric spiced green plantain chips are hand-cut and dehydrated in-house, served with jerk mayo. Don't miss the sweetcorn pimento fritters, best enjoyed with a squeeze of fresh lime.
Time Out Tip
Be sure to try the super fresh and fiery ginger beer, made on-site.
