As the autumn chill sets in and Bonfire Night approaches, Great British Bake Off favourite Benjamina Ebuehi has unveiled a game-changing twist on the classic campfire treat that will transform your seasonal celebrations.
The Ultimate Comfort Food Upgrade
Move over traditional digestive biscuits - Ebuehi's ingenious recipe replaces them with spicy, robust ginger biscuits that create an unforgettable flavour combination. The warmth of ginger provides the perfect counterpoint to sweet, gooey marshmallow and rich dark chocolate.
Why This Recipe Works
The ginger biscuit base offers more than just flavour; its sturdy structure stands up beautifully to warm marshmallow without becoming soggy. The spice cuts through the sweetness, creating a more sophisticated treat that appeals to both children and adults.
Ebuehi, known for her elegant flavour combinations, describes these s'mores as "the perfect harmony of spice, sweetness and texture" that brings a touch of culinary magic to autumn gatherings.
Creating Your Perfect Ginger Biscuit S'mores
The beauty of this recipe lies in its simplicity. You'll need just three key components:
- Quality ginger biscuits - the thicker, the better
- Dark chocolate chunks or bars
- Large marshmallows
The Assembly Method
- Place a ginger biscuit on your serving plate
- Add pieces of dark chocolate to cover the biscuit
- Toast your marshmallow until golden and molten
- Carefully place the warm marshmallow on the chocolate
- Top with another ginger biscuit and gently press together
The result is a spectacular ooze of chocolate and marshmallow, perfectly balanced by the spicy crunch of ginger biscuits.
Beyond the Bonfire
While perfect for outdoor gatherings, Ebuehi suggests these s'mores work equally well indoors. Use your grill or even a kitchen torch to achieve that perfect toast on your marshmallows when weather keeps you inside.
Pro tip: For an extra flavour dimension, try using chocolate with orange notes or adding a sprinkle of sea salt to elevate your s'mores to gourmet status.
This recipe demonstrates Ebuehi's signature approach to baking: taking familiar comforts and elevating them with thoughtful twists that surprise and delight. As autumn evenings draw in, these ginger biscuit s'mores might just become your new seasonal tradition.
