Barbecue tips and tricks: From grilling baskets to chilli jam for perfect alfresco dining
Barbecue tips and tricks: grilling baskets to chilli jam

Little touches can turn a barbecue into a special occasion. From grilling baskets to chilli jam, we have gathered reader tips and tricks to elevate your grill game. Plus, find Father's Day gift ideas for every dad.

Barbecue upgrades

The Weber kettle barbecue is a top pick for its ease of use, while Argos's affordable drum-shaped grill offers great value. Reader Martin Smith recommends a chimney starter for quick heating and restaurant-quality coal for consistent temperature.

Pizza ovens for more than pizza

Pizza ovens like the Gozney Arc Lite can char vegetables and cook fish fillets, perfect for alfresco feasts without a barbecue.

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Gadgets and tools

  • Grilling basket: Ben Smith recommends it for easy flipping of delicate foods like fish.
  • Homemade burgers: Use patty moulds to control ingredients and experiment with flavors.
  • Grill dome: Achieve perfectly melted cheese on burgers.
  • Barbecue gloves: Monica Horridge finds them superior to oven gloves.
  • Thermapen: Ben Snodin suggests it to ensure food safety.

Recipes, condiments, and drinks

Monica Horridge recommends barbecue books like Berber & Q and Scorched for inspiration. For easy flavor, try Ottolenghi's chilli sauce or Sauce Shop's scotch bonnet chilli jam. For drinks, East London Liquor Co's gin makes an excellent G&T, and Mother Root non-alcoholic aperitif is a great alternative.

Entertainment and cleanup

Enhance the vibe with a Bluetooth speaker, flying disc, or card game like Flip 7. For easy cleanup, Abi Crane suggests heating the grill and rubbing it with half an onion to remove residue.

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Editor's pick

Charlie Allenby tested Father's Day gifts for every dad, from board games to coffee tequila.

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Get involved

Share your favorite coffee upgrades by emailing thefilter@theguardian.com.

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