A new halal Asian-fusion steakhouse has launched in the heart of London, promising a blend of Western staples with global flavours in a modern setting. Meet Bros opened its doors in Paddington, offering a 100% alcohol-free dining experience. However, a visit by our reporter in December 2025 revealed a reality that was more inconsistent than the sleek concept suggested.
A Promising Start with Standout Drinks
The experience began with drinks, though service felt disjointed from the outset as orders were taken before menus were provided. The strawberry lemonade cooler was an immediate highlight, praised for its perfect balance of fruit flavours and impressive presentation. Similarly, the Passionita mocktail offered a pleasant, tropical twist on a classic, avoiding excessive sweetness.
Highs and Lows Across the Menu
Starters showed initial promise. The prawn toastini was crisp and flavourful, while the mini steak sandwiches were well-cooked, though let down by a lacklustre garlic mayo. The chicken wings, however, confused with an odd pairing of crispy cracker, chilli sauce, and tough meat.
For mains, the signature fillet mignon arrived well-done instead of the requested medium, though it was saved by excellent butter and outstanding 24-hour potatoes. The shrimp pasta emerged as the clear winner of the evening, featuring large, well-seasoned prawns. In stark contrast, the Caesar salad was a notable low point, plagued by watery dressing and dry chicken.
Presentation Shines Where Flavour Falters
Throughout the meal, presentation was consistently exceptional, with clear artistic effort on every plate. This strength extended to desserts, where a chocolate mousse looked stunning even if its taste required combining all elements. A banana-based dessert, however, failed to deliver on its visual appeal.
The overall experience was hampered by uncomfortable service, with one staff member's constant observation making diners feel scrutinised. Furthermore, for a Christmas meal, the menu lacked any coherent festive theme.
In conclusion, Meet Bros in Paddington, which opened in December 2025, demonstrates flashes of excellence in its drinks, pasta dishes, and undeniable visual style. Yet, inconsistencies in cooking execution, service flow, and menu cohesion prevent it from fully delivering on its ambitious Asian-fusion steakhouse concept.
