Category : Search result: vegan recipes


Jacob Kenedy's Italian Christmas Canapé Recipes

Chef Jacob Kenedy shares three simple Italian-inspired canapé recipes for Christmas entertaining. Learn to make prawn frittata, crudités, and more for effortless festive hosting.

Chef Matthew Ryle's French Christmas Feast Recipe

Discover chef Matthew Ryle's elegant French Christmas menu featuring roast capon with chestnuts, buttery pommes Anna and twice-baked comté soufflé. Perfect your festive cooking with these traditional recipes.

Felicity Cloake's One-Hour Party Plan Revealed

Discover food writer Felicity Cloake's ingenious one-hour party plan for stress-free entertaining. Perfect recipes and tips for busy hosts wanting to impress guests effortlessly.

Poppy O'Toole's Smoked Trout Potato Gratin Recipe

Discover chef Poppy O'Toole's luxurious smoked trout and cavolo nero potato gratin plus innovative white mulled wine roast potatoes. Perfect winter comfort food recipes from her new cookbook.

Discover Fish, Wings & Tings in Brixton Village

Explore the vibrant tastes of the Caribbean at Brixton's beloved Fish, Wings & Tings. Discover Brian Danclair's dreamy corner spot and its vegan sibling, Veg & Tings. Plan your visit today!

Vegan Gochujang Tofu Ragu with Gnocchi Recipe

Discover Meera Sodha's innovative vegan recipe combining Korean gochujang with Italian gnocchi in a comforting tofu ragu. Perfect for weeknight dinners with pickled cucumber garnish.

Wicked Stars' Tattoos, Vegan Cast & Grande's Pop Exit

Discover the 7 essential facts behind Wicked: For Good's UK premiere, from Ariana Grande and Cynthia Erivo's intense bond and matching tattoos to the film's vegan message and record-breaking ticket sales.

Share Your Treasured Family Recipes

The Guardian's Feast wants your cherished recipes passed down through generations. Share the stories behind your family's culinary heritage for a chance to be featured.

Vegan recipes that satisfy meat-eaters

Struggling to cook for a vegetarian and carnivore? Discover marinated mushroom skewers, Chinese stir-fry, and hearty lasagne that bridge the dietary divide. Get inspired now!

PETA's Dark Christmas Advert Sparks Controversy

PETA UK's provocative 2025 Christmas advert shows a family dinner turning into a bloodbath to highlight animal slaughter. The campaign aims to make viewers reconsider their festive meals.

Chestnut Renaissance: Beyond Christmas Roasting

Discover the surprising versatility of British chestnuts beyond festive roasting. From Umbrian harvests to London kitchens, explore recipes from Ottolenghi, Hartnett and Dell'Anno that showcase this underrated ingredient.

PETA protests Hermès over crocodile skin bags

A PETA supporter painted as a crocodile protested outside Hermès in London, demanding the brand switch to vegan materials. Discover the shocking details of the demonstration.

Transform Focaccia with Waste Olive Brine

Stop pouring olive brine down the drain. Discover how this flavour powerhouse creates the perfect salted crust for a light, fluffy focaccia. Elevate your baking today!

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