Allen overcomes illness for Masters snooker win
Mark Allen reveals he feared needing a nappy on TV after severe food poisoning, but still beat Mark Williams 6-2 to reach the Masters quarter-finals. Read his candid interview.
Mark Allen reveals he feared needing a nappy on TV after severe food poisoning, but still beat Mark Williams 6-2 to reach the Masters quarter-finals. Read his candid interview.
A husband and wife discovered dead in their van after a cider festival were poisoned by carbon monoxide from a gas heater, an inquest hears. Their four children are now being cared for by relatives.
A landmark TV and online ban on advertising unhealthy food and drinks is now in effect. The government says it will prevent 20,000 childhood obesity cases. Read the full details.
A TikTok foodie tested a £20 'Too Good To Go' surprise bag from luxury store Harrods. Discover what he found inside and his brutally honest verdict on whether it's a bargain.
A New Year's Eve celebration in Germany turned to disaster after 10 people drank a corrosive cleaning liquid. One woman is in a coma. Police are investigating.
Forget New Year's diets. This January, embrace nostalgic comfort food like fish finger sandwiches and barley soup as a radical act of self-care and a way to slow down time.
A shocking new book reveals how US prisons use food as punishment, serving maggot-infested produce and mystery meat, creating a public health crisis for millions.
A mother and daughter in Italy died after a Christmas dinner investigators suspect was laced with rat poison. The family's flour mill had a recent rodent infestation. Read the full investigation.
A personal account of how UK food inflation is pricing families out of basics like lentils and rice. With food bank use soaring, we examine the crisis and demand government action.
As the New Year begins, a flexible pet food subscription from Animed helps owners save time and ensure consistent nutrition for their dogs, cats, and small pets. Discover the stress-free way to organise your pet's care.
Celebrate the season with Meera Sodha's innovative vegan pumpkin cheese fondue recipe. This creamy, plant-based centrepiece is perfect for festive gatherings. Discover how to make it.
A food hygiene expert reveals the safest methods for reheating Christmas turkey, vegetables, and more to avoid food poisoning this Boxing Day. Follow these essential tips.
Discover how switching to microwaveable glass food containers can drastically reduce food waste and washing up for British families, especially after big holiday meals.
Extreme weather and fragile supply chains are pushing up the cost of festive staples like cranberries and wheat, raising fears over future UK food security and stability. Discover the climate link to your Christmas shop.
Food writer Jimi Famurewa reveals why his mother's peppery homemade scotch egg is the non-negotiable centrepiece of his family's festive leftovers. Discover the recipe and its surprising West African connections.
NHS website data shows a festive spike in searches for alcohol poisoning, burns, and rabies. Get essential health advice to stay safe this Christmas.
South Korea's iconic kimchi faces a pricing crisis at home, with cheaper Chinese imports now dominating the market. Discover the cultural and economic battle for the nation's soul food.
Activists in Santa and elf costumes stole groceries from a Montreal supermarket to feed the hungry, protesting corporate greed amid a cost-of-living crisis. Read the full story.
A Guardian report from Atlanta reveals starkly different experiences of food affordability under Trump's second term, from soaring pantry demand to luxury caviar bumps. Discover the economic divide on your plate.
The UK government has announced a watershed ban on TV ads for HFSS foods before 9pm. Discover how this new policy aims to tackle childhood obesity and its impact on the food industry.
A new study reveals the world's top food destinations. Naples takes the crown, but no UK city made the top 30. Discover the full list and the Italian dominance.
The European Parliament has voted to ban plant-based products from using names like 'sausage'. Critics argue the move, backed by the meat industry, misleads consumers and stifles innovation. Discover the implications for sustainable food.
Leyton Calling has secured permission to open a permanent weekend night market in East London from February 2026, featuring global street food, drinks, and live music.
A couple's festive trip to Ko Phi Phi turned into a nightmare of illness and a stranded boat tour. Discover why it's now their fondest pre-child Christmas memory. Read their cautionary yet heartwarming tale.
A journalist's quest to break a UK record by eating Dave's Hot Chicken's Carolina Reaper tenders in Soho leads to searing pain and a cautionary tale about extreme spice. Discover the full fiery story.
Former anaesthetist Frederic Pechier, dubbed 'Doctor Death', is sentenced to at least 22 years for poisoning 12 patients in France. Read the shocking details of the case.
South Korea recycles 96.8% of its food waste using RFID bins that charge by weight. Discover how this tech-driven system changed behaviour and cut Seoul's waste by 23.9%.
Former anaesthetist Frédéric Péchier sentenced to life for murdering 12 patients by contaminating IV bags. Read the shocking details of the case.
Frédéric Péchier, a former star anaesthetist in France, has been sentenced to life for intentionally poisoning 30 patients, killing 12. Read the shocking details of the decade-long case.
A woman accused of murdering two Colombian schoolgirls with poisoned chocolate raspberries was rescued from the River Thames in London. The fugitive was the subject of an Interpol Red Notice. Read the full story.