Mitsu, a new izakaya in London EC2, has taken over the former Nobu Shoreditch space in the Aethos hotel, bringing a lighter, cozier atmosphere with a twinkly central bar, open robata kitchen, and a Japanese garden. The menu, led by chef Aaj Fernando, balances serious sushi and sashimi with playful small plates and snacks.
Atmosphere and Setting
The Aethos crew has transformed the once-soulless Nobu into a warm, inviting space. The room is now bright and cosy, with roomy booths and a pretty Japanese garden. The open robata kitchen adds a lively element, while the central bar encourages socializing over sake or whisky highballs.
Menu Highlights
Mitsu's menu features a range of options, from classic sushi and sashimi to innovative small plates. Standouts include the hamachi in katsu ponzu with cauliflower puree, chicken tsukune skewers with sweet tare sauce, and the wagyu sando with tonkatsu sauce in shokupan bread. The chutoro sashimi is fresh and supple, while the akami temaki offers delicate nori boats with tuna and rice.
Robata Grill and Mains
The robata grill produces porterhouse steak with sansho pepper sauce and pork tomahawk with kanzuri miso. For those seeking comfort, the pork belly sando and wagyu sando are indulgent choices. The matcha tiramisu, served tableside, provides a dramatic finish.
Target Audience
Mitsu caters to both Shoreditch's content creators and an older, moneyed clientele. The soundproofing allows for easy conversation, making it suitable for business groups, friends, and couples. The menu encourages sharing and indulgence rather than strict clean eating.
Pricing and Practical Information
À la carte dining costs about £80 per head, with set menus at £85 and £105, plus drinks and service. Mitsu is open daily for lunch (noon-4pm) and dinner (5pm-midnight, until 1am Thursday-Saturday). Address: 10-50 Willow Street, London EC2. Phone: 0287 114 0040.
While Japanese purists may balk at some Western influences, Mitsu offers a determinedly fun and delicious experience that successfully fills the void left by Nobu Shoreditch.
