London's curry houses have once again proven their culinary prowess, with 21 establishments from the capital named in the 2026 Guide to the UK's Top 100 Curry Restaurants. However, notably absent from the list is Brick Lane, long considered the heart of London's curry scene.
London Dominates the List
The Asian Catering Federation (ACF) announced the prestigious guide, highlighting the best curry spots across the UK. London's entries are spread across the city, including Soho, Holborn, Westminster, Tooting, and Perivale. Malaysian restaurant Laksamania in Soho claimed the gold medal, boasting a 4.4 out of 5 star rating on Google. Its menu features dishes like satay chicken, wasabi prawns, and duck rolls.
One delighted customer shared: "Easily one of the best nasi lemak in town. The dish is beautifully plated, with fragrant coconut rice, perfectly spicy sambal, and all the classic elements done just right. Every bite tastes authentic and comforting, like a proper homemade version but elevated. A place that truly respects the dish - I'll definitely be coming back."
Full List of Top London Curry Houses
- Laksamania, Soho
- Med Salleh Kopitiam, Bayswater
- Benares, Berkeley Square
- Kasa & Kin, Soho
- Namaaste Kitchen, Highgate
- Colonel Saab, Holborn
- Quilon, Westminster
- Mint Lounge, Bank, City of London
- Yaatra, Westminster
- Gymkhana, London
- Hakkasan, Mayfair
- Brigadiers, City of London
- Spice Village, Tooting
- Dawat, Tooting
- Kahani, Sloane Square
- Kutir, Chelsea
- Royal Nawaab, Perivale
- Babur, Brockley
- Chor Bazaarr, Cippenham, Slough
- Madhu's at The Grove, Chandler's Cross, Watford
- The Bank, Chorleywood
- Namak Restaurant, South Woodford
- iNaga, Bromley
- Panas Gurkha, by Sujan Katuwal MBE, Blackheath
Celebrating Excellence
Yawar Khan, Chair of the Asian Catering Federation, said: "This event is about celebrating excellence across the hospitality sector, putting the diverse Asian community on one platform, and recognising chefs, restaurants, and industry leaders who continue to set the benchmark for quality, innovation and consistency across the Asian food industry in the UK."
He added: "Over the past year, the sector has continued to navigate rising costs, evolving consumer expectations, and ongoing economic pressures. Yet, despite all this, they remain resilient, continuously adapting, innovating, and finding new ways to connect with their customers. They are investing in their teams, embracing new ideas, and continuing to deliver exceptional dining experiences day in, day out. Congratulations to everyone who is included in this year's Guide, you have all earnt your place through passion for our industry, and for working hard to maintain exceptional high standards – well done."
The awards, which began in 2022, are determined by public vote and recommendations from the ACF's panel of curry experts. Presenters included BBC news anchor Samantha Simmonds, Sarah Olney (Liberal Democrat Spokesperson for Business and MP for Richmond Park), and the Malaysian High Commission.
